Kung Pao Chicken (family)
Chinese Cuisine
460
Description
Gong Bao or Kung Po, is a spicy, stir-fried Chinese dish made with chicken, peanuts, vegetables, and chili peppers. The classic dish in Sichuan cuisine originated in the Sichuan Province of south-western China and includes Sichuan peppercorns.
Other Menu
Cooked fresh, served fresh to your doorstep!